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I’m in a rum and coke mood. Bacardi gold.

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Never was an IPA fan myself until a couple brothers turned me on to these hazy New England style beers.

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I just returned home from another family gathering with many loud children, so I’m enjoying the temporary peace and quiet with an old favorite.

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I found a nice winter beer.

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Followed your lead, went and got a 6 pack and some charcoal lighter and burned down some debris :+1:

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It’s a good night for it here, not much wind and cool enough for a fire to
Make sense.

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@Robert @Festus too cold here for a fire outside, but I got the fireplace inside rage’n

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Congrats on the white Christmas!

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I second that, nice white Christmas.

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Merry Christmas

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I’m happy to see you in the forum again Brother.

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ALL:

Merry Christmas and Happy New Year!

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MoZee IPA from Toppling Goliath Brewing in Decorha Iowa. Has a sweet, tropical fruit aroma but the taste is more on the citrus end. Grapefruit, orange rind, a tart pineapple, some mango and a faint malty sweetness are just a few of the flavors. It is very thick with that light fizzy carbonation and an oily hops finish. Another tasty offering from TG.

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You make my beer feel boring

image

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Certainly looks interesting, never seen it before.

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@jtallen83 reviews :smiley:. @Robert reviews :neutral_face:. Let’s try and work on those a little ok Robert. :stuck_out_tongue:

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:beer::beer::beer::beer::beer: @Robert I’ve seen what the beta roll out has been like. :beers: cheers

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@Robert
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Pseudo Sue Mosaic dry hopped IPA from Toppling Goliath Brewing in Decorha Iowa. Has a strong grapefruit aroma, a sweet grapefruit. The taste follows, lots of juicy ripe grapefruit, a little of that pithy dryness. There is a light malty sweetness but it is mostly dry fruity flavors, hard to explain a tropical fruit flavor but still has that dry component. Doesn’t feel as thick as it looks but it isn’t light by any means. Has a light fizzy carbonation that backs up that pithy dry note. As usual, a fantastic beer from TG
I notice as it warms a bit the tropical fruit, mango or papaya, starts to assert itself along with that sweet malty note.

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